Prep time

20 minutes

Yields

20 balls

Ingredients

• 200 ml cashew nuts
• 200 ml almonds
• 200 ml coconut flakes
• 10 dates
• 100 ml raw cacao powder
• 100 ml peeled hemp seeds or sunflower seeds
• 100 ml dried cranberries or gojiberries
• 1,5 tbsp cinnamon
• 1 tsp vanilla extract
• 1/2 tsp sea salt
• 100 ml coconut oil
• 1 tbsp honey

Directions

Blend nuts, almonds, and coconut flakes to a fine powder in a food processor. Add dates, cacao powder, dried berries, vanilla extract, sea salt, and cinnamon and run the food processor again. Add the coconut oil and blend until you have a dough that you can roll into 20 powerboats. keep them in the fridge or freezer. 

Credits: Josefine Jäger, Hello Green.

Enjoy!